Serves : 4 servings
Preparation time : 20 minutes
Ingredients :
Preparation time : 20 minutes
Ingredients :
1) 150 g stale white bread
2) 125 ml vegetable stock
3) 1 onion
4) 1 garlic clove
5) 200 g tomatoes
6) 200 g cucumber
7) 1 bunch basil
8) 2 tbsp white balsamic vinegar
9) 4 tbsp olive oil
10) salt
11) pepper
12) 2 tbsp freshly grated Parmesan
Preparation Method :
1) Dice the bread and soak in the
cold vegetable stock for 15 minutes. Peel the onion and garlic, and chop finely.
Skin the tomatoes, remove the seeds and dice. Peel the cucumber and dice. Wash
the basil, shake dry and shred, keeping a few leaves for garnishing.
2) Prepare a dressing from the balsamic vinegar, oil, salt and pepper. Remove the bread from the stock. Mix it with the remaining ingredients, pour over the dressing and sprinkle with Parmesan and basil leaves.
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